LUNCH MENU

1-5 April 2019

Monday
Fish soup
Pasta fusili with sauce Bolognese and parmesan

Tuesday
Beef and vegetables soup
Potato and cheese casserole

Wednesday
Vegetable soup with pumpkin
Fish fillets, rice with peas and corn, cucumber salad

Thursday
Vegetable cream soup with zucchini and buckwheat
Chicken with rice

Friday
Red lentil soup
Turkey and crushed wheat meatballs with mashed potatoes and carrots and cherry tomatoes

 

8-12 April 2019

Monday
Bean cream soup
Mussaka with beef and vegetables, yoghurt

Tuesday
Meatball and vegetables soup
Pasta penne with carrot sauce and parmesan

Wednesday
Peas cream soup
Breaded fish fillets, mashed potatoes, carrot salad

Thursday
Spinach and cheese cream soup
Beef kebab with rice and tomato sauce

Friday
Pumpkin cream soup
Sesame chicken fillets, baked potatoes and cucumber salad

15-19 April 2019

Monday
Vegetable cream soup
Rabbit with potatoes

Tuesday
Turkey and vegetables soup
Lasagna with Bolognese sauce

Wednesday
Spinach cream soup with cheese
Salmon fillets, rice with peas and corn, cucumber salad

Thursday
Bean cream soup
Stuffed peppers with mince and rice, yoghurt

Friday
Fish soup
Chicken fillets with couscous and cherry tomatoes

22-26 April 2019

Monday
Bean soup
Turkey with rice

Tuesday
Beef and vegetables soup
Pasta fusili with carrot sauce and parmesan

Wednesday
Vegetable cream soup with buckwheat and zucchini
Baked fish fillet, potatoes, carrot salad

Thursday
Pumpkin cream soup
Mussaka with yoghurt

Friday
Carrot cream soup with small pasta
Beef and vegetables (cauliflower, broccoli and zuchini) meatballs, tomato and cucumber salad

SAMPLE WEEKLY SNACKS MENU

Lunch menu