LUNCH MENU

7-11 January 2019

Monday
Fish soup
Pasta pene with carrot and tomato sauce and parmesan

Tuesday
Pumpkin cream soup
Mussaka with yoghurt

Wednesday
Beef and vegetables soup
Salmon with baked potatoes

Thursday
Vegetable cream soup with buckwheat
Chicken with rice

Friday
Red lentil soup
Turkey and crushed wheat meatballs with mashed potatoes and carrots and cherry tomatoes

13-18 January 2019

Monday
Bean cream soup
Rabbit and potatoes casserole

Tuesday
Meatball and vegetables soup
Pasta fusili with bolognese sauce and parmesan

Wednesday
Vegetable cream soup with buckwheat and zucchini
Breaded fish fillets, rice with peas and corn, steamed cauliflower and broccoli

Thursday
Spinach and cheese cream soup
Beef kebab with rice and tomato sauce

Friday
Pumpkin cream soup
Sesame chicken fillets, baked potatoes and carrot salad

 

SAMPLE WEEKLY SNACKS MENU

Lunch menu